Wednesday, September 17, 2014

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COOKING AT HOME

Have a question about a recipe? Email Chef Dan Eaton.


Rice Pudding

Rice Pudding

Chef Dan Eaton shows you how to make rice pudding, which you can serve cold for a creamy summer dessert! 09/16/2014 09:31 AM

Steamed Clams With Corn

Steamed Clams With Corn

Chef Dan Eaton shows you how to make a summertime meal by serving steamed clams with fresh corn and chorizo sausage. 09/10/2014 10:53 AM

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About Chef Dan Eaton: Chef Dan Eaton spent his early years on a dairy farm in Vermont where he developed a fondness for foods "straight from the land." Cooking seasonally was more of a necessity then but Dan still finds local ingredients, in season, a driving force behind his menu creations. Click here to read the full biography.
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